Sep 23, 2011

Fish Market

This is my first day of holidays! My last exam was finished yesterday. So, I just came back from the Sydney Fish Market, and I ate so much seafood. I also went there last Easter, so I'm putting all the pictures together in one post.

This is the only picture I got of the food: I forgot what the fish is called, but it's grilled with lemon and garlic sauce; soft shell crab, scollop with cheese; oysters and octopus sashimi. The octopus sashimi looked weird because it was just this huge purple octopus tentacle, but it doesn't taste that different from cooked octopus when it's dipped in soy sauce and wasabi.